magpies
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according to the number seen together at a time portend: 1, mí-á; 2, á; 3, socraoid; 4, pósadh
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céiseóg
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banbh céiseóige ar a' gcéad ál, a piglet of a sow's first litter. a young sow having first litter
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eireóg
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a pullet
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dath
na
gcloch
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cuireann sé dath buí ar an olainn (stocaí) a lichen-like scabby growth on stones used to dye wool
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cluaisín
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a kind of shell-fish: bia ionntú, mar eistirí
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bruicheallán
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Mí na mbruicheallán a tugtaí ar July; bhíodh deireadh na bhfataí cait a kind of sea-weed: mar sleámógaí iad; bonn mór orthú, mar charraigín; ar nós fataí.
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sleámóg
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a dark-brown seaweed which hangs in long snake-like strips like a skirt cut with scissors; sleámógaí were formerly used for kelp, and were put out as manure for potatoes (though they gave too much tops). In Conamara they are called stiallachaí according to MMt, and cabhrlleach according to MCd.
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buacall
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a creeping plant growing in sand, somewhat like scutch-grass; it is used a' ceangailt na mbaoití ins na potaí (gliomach).
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beart
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A boy from Turlough near Castlebar once gave me the following description of a beart: When oats is cut and tied in sheaves it is then made into bearts to dry and season. The beart consists of 20 sheaves. Ten sheaves are first placed standing against each other five on each side. Then three sheaves are placed in openings left by the other sheaves, to strengthen it. Then four head-sheaves are tied on top of the others to keep the under sheaves dry. The beart is left in the field for a week or ten days to season. It may be left out for two or three weeks as no rain affects it.
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palltóg
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a big potato
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ríllín
cochain
fúithe
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.i. faoi'n mbró (Sb); seems to mean a roll or plug of straw.
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bárr
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tá bár míoltógaí ann, a lot of midges (out this evening), they would eat you.
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barrach
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a cíoradh baraigh, combing flax
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baslú
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a baslú fataí
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bleacht
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bó bhleacht ionnlaogh
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